![]() ![]() Choose flower pots or other containers that are at least 12-inches wide, long, and tall–this is the minimum to grow most types of edibles or a few herb starts. Container vegetable gardensĬontainer gardening is a great choice if you live in an apartment or condominium. You can grow greens anywhere vegetables will grow: in containers, raised beds, a parking strip, in the landscape, or in a vegetable plot. Greens for soups and sides include bok choy, broccoli raab, cabbage, chard, collards, kale, mustard greens, and spinach.Greens for fresh salads and slaws include arugula, cabbages, chard, chicory, cress, endive, escarole, lettuces, mizuna, and spinach.Grow a variety of greens to use fresh in salads, as well as hearty greens for soups and sides. If you plant new seeds every two to four weeks, you can have a continuous crop to harvest for salads and soups all season long. They grow best in cooler weather in spring and fall. Salad greens are some of the easiest vegetables to grow. There are several easy ways to start small: a salad garden, container gardening, raised beds and “square foot” gardening, parking strips, landscape gardening, or join a community garden and share the work with others. Love our cheap ideas? Get our FREE email newsletters.Ĭhoose from daily, weekly, and monthly lists: King County Master Gardener Demonstration Gardens.WSU Extension Home Vegetable Gardening in Washington.More information about vegetable gardening in the Pacific Northwest: For example, lemon or Persian cucumbers, Asian or Thai eggplants, cherry tomatoes, hot peppers. For these vegetables, smaller varieties generally do better. Vegetables that are best grown from starts include heat-loving such as cucumbers, eggplant, tomatoes, peppers, and melons.Radishes are good, too–they grow fast and add pleasing crunch and zest to salads. Vegetables that grow easily from seed include beans, garlic, greens of any type, onions, peas, radishes, and root vegetables (beets, carrots, and turnips).Either way, choose varieties that are stated to grow well in the cool Pacific Northwest marine climate. But for heat-loving plants, you’ll have more success if you buy starts or small plants from a nursery. Seeds or starts? Most vegetables can be grown from seed. So, follow the instructions on the seed packet or do a little research on gardening sites (we offer some links below) and mark planting dates on your calendar for each variety. Exactly when to plant depends on the type and variety of fruits and vegetables you are growing. The spring planting season in the Northwest begins in February and goes until June. Many other popular vegetables are annuals that need to be newly planted each year. Some plants, such as as berries and many herbs only need to be planted once and will grow continually. If you are growing vegetables in containers, you have the ability to move them throughout the day to follow the sun. So watch where the sun shines on your chosen garden space and pick the sunniest spots. Most fruits and vegetables need at least six hours of direct sunlight a day, and heat-loving plants require more (more on this below). What to grow? You’ll get the most reward by planting fruits and vegetables that you and your family already enjoys. Young girl in a vegetable garden – Tips for fruit and vegetable gardening in the Pacific Northwest Used (consignment, thrift, garage, flea & vintage). ![]()
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